
To help delay the fish going bad, you should put it in the freezer immediately after you get home. It will start to go bad soon after the sell-by date. It does not last very long in the refrigerator past that date. If it is two days or more past the sell-by date, throw it away. Read the sell-by date - if you have been keeping the fish in the refrigerator or forgot it was in there, check the sell-by date on the fish before you decide to fix it after finding it.
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To tell if the fish has gone bad, there are several things you can do.
How long does cooked fish last how to#
How to Tell if Your Fish has Gone Badįish will keep in the refrigerator or freezer before you eat it but eventually, it will spoil and not be safe to eat. When you look inside, the meat will not be slippery but be firm.

They will also have no mucus, and be bright and clean. The protruding eyes will have black pupils that glisten and the gills will red or pink, depending on the species.
How long does cooked fish last skin#
The skin will have hard, shining scales with vibrant color. Good, Fresh Fishįish that is fresh and good should have a fresh fish smell like the sea and seaweed. If it is not a young fish it will be flaccid and sunken or swollen. If they have not split it open, ask them to do so because the guts are the first area that will be affected by age. The skin should also be soft and can be easily detached from the meat and scales. If they are yellowed or gray, also pass it and look for a fresher one.

You should also look at the gills behind the head. It is not a sign that the fish is bad but you should bypass that one and find one that is fresher and looks healthy. If they have creamy corneas, sunken eyes, and gray pupils, it most likely has cataracts. When you are at a fish market buying a whole fish you should look at their eyes. If it has a rancid smell, it is most likely bad. The way that most people try to find out if their fish has gone bad is to smell it.
